Hi friends,
My usual
topic – breakfasts.
Monday
Tuesday –
all day meeting with a strategic German supplier at Stratford Manor Hotel. As
those external venues come with unlimited supply of refreshments, cakes and
biscuits, I did not cook breakfast as a part of precaution. The lunch at such a venue normally ends with
selection of cheese and cakes (they are not up to my standard, though). No wonder why all my dresses are tight.
Wednesday
Thursday –
all day meeting with another strategic German supplier at Ettington Chase
Hotel. Again, they come with refreshment, cakes, biscuits and buffet lunch. What
a dangerous place to the waist line. Yes, I am getting bigger and bigger.
Friday
No breakfast
today. Just a cup of green tea will do for now.
This is the
one I blended with Mattcha powder. It is shockingly green, isn’t it? My
engineering colleague saw this the other day at work and immediately made grimace. Although I told
him all the fabulous benefits of green tea, he did not look convinced. I
thought he was a lovely well-educated man with cosmopolitan view but at the end of my
explanation, all he said was,
“Yeah, but it’s
green.”
That is what
green tea is about, Richard!!
